Tuesday, August 26, 2008

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Hello, this is Marya, I can't come to the blog right now because I'm being overrun by tomatoes. I'll be spending the next several days making spaghetti sauce, salsa and gazpacho. I'll be canning too. And as soon as I figure out what to do with 3 enormous patty pan squash and 14 huge cucumbers I'll let you know. Leave your comment at the sound of the beep. BEEP.

2 comments:

@MuseKaren said...

Cucumber
Tomato
Green Onion
Olive Oil
Balsamic Vinegar
Salt
Pepper

Chop and mix together.

Eat.

Yum!

Marya said...

Sounds fabulous - definitely going to try it!